Cooking with…

Chili is so simple to make, a few basic ingredients and before long a big pot full to eat on for a couple days.  We eat chili plain, with spaghetti, over fritos with cheese on top (and sometimes sour cream), with crackers or bread and butter, topped on hotdogs and probably more ways I’m forgetting.
Here’s [...]

Cold weather always brings with it cravings of soups and stews.  Hearty meals that fill our bellies and warm us up, inside out.  Vegetable soup is a big favorite around our house… kept on the stove to keep warm and we nibble on it all the cold day long.
2 bags frozen vegetable mix for soups
1-1.5 [...]